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NATRApHASE™ SDC Plus is a specifically formulated natural sanitizer/descaler/hard surface cleaner which acts as a primary sanitizer and accelerates the dissolution of fats, proteins, oil fibres and milk stone that adhere to the surface of pipelines, tanks and mixing/blending vessels.
NPSDC005
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PROTECTOL™ Premium is a Non Toxic Sanitizer and Deodoriser with the dual function to neutralise bad odours whilst killing the bacteria associated with general refuse waste. The product is formulated as a multi-blend of specially organic acids and natural antimicrobial/antibacterial ingredients from botanical extracts.
NPPTL005
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NATRApHASE™ FVS: Fruit, Vegetable wash/processing aid/decontaminant formulated from natural organic acids and salts and is extremely effective when applied to WHOLE fruit and vegetables with high organic/biofilm loadings. All ingredients are classified GRAS (Generally Recognised as Safe) with the FDA.
NATRApHASE™ FVS can SAFELY inprove the overall Health and Safety of Fruit and Vegetables.
Patent Pending
NPFVS020
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NATRApHASE™ 30S is a clear, natural acidulant solution which has been formulated specifically to preserve and extend shelf life. NATRApHASE™ 30S is GRAS in the USA and approved for food applications in Canada, Mexico and the European Union as a pH control agent, leavening agent and/or processing aid.
NPNPS30020
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NATRApHASE™ 30P is a natural white acidulant powder which has been formulated specifically to preserve and extend shelf life. NATRApHASE™ 30P is GRAS in the USA and approved for food applications in Canada, Mexico and the European Union as a pH control agent, leavening agent and/or processing aid.
NPNPP30025
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NATRApHASE™ NP20ATP the "all in one" Anti Oxidant/Chelator/Emulsier system is a white crystalline powder formulated using vitamins and organic acids derived from natural botanical extracts for preservation of manufactured or processed foods - Minced Meats (Sausages, Burgers, Poultry and Fish).
NP20ATP010
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NATRApHASE™ NP60ATS is a concentrated anti oxidant solution formulated using vitamins and organic acids derived from natural sources for preservation of manufactured or processed food produce - Minced Meats (Sausages, Burgers, Poultry and Fish), Salad Dressings, Sauces, Dips, Mineral and Vegetable oils.. It is a natural clear yellow viscous liquid with a typical vegetablel oil odour.
NP60ATS020
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